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Looking to treat your pup to something extra special? This Peanut Butter & Banana Dog Cake is the perfect way to celebrate any occasion, whether it's your dog’s birthday or just a fun “treat day”! Packed with ingredients that are safe for your furry friend, this cake is sure to make their tail wag.
Ingredients for Dog Cake Recipe:
For the Cake:
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1 ripe banana (mashed)
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1/2 cup peanut butter (artificial-free)
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1/4 cup unsweetened applesauce or plain yogurt
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1 egg
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1 1/2 cups whole wheat flour (or oat flour for gluten-free)
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1/2 teaspoon baking powder
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1/4 cup water (adjust if batter is too thick)
For the Frosting:
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1/4 cup plain yogurt (or Greek yogurt)
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1 tablespoon peanut butter
Optional Decorations:
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Dog-safe treats like small biscuits or shredded carrots to decorate the top.
Let’s Bake: Recipe Method
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Preheat the oven to 350°F (175°C). Grease a small cake pan or muffin tin (silicone molds work great for easy removal).
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Mix Wet Ingredients: In a large bowl, mash the banana and add the peanut butter, applesauce or yogurt, and the egg. Stir well until combined.
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Add Dry Ingredients: Slowly add the whole wheat flour and baking powder. Gradually mix in water, if needed, to achieve a thick batter. If it seems too dense, add a little more water to loosen it up.
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Pour into Pan: Transfer the batter into your prepared cake pan or muffin tin.
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Bake: Bake for 20-25 minutes or until a toothpick comes out clean when inserted in the center. If you're using a muffin tin, check around 15 minutes, as they bake faster.
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Cool: Allow the cake to cool completely before frosting. This helps the frosting stay intact and prevents it from melting.
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Prepare Frosting: In a small bowl, mix the plain yogurt and peanut butter until smooth. Once the cake is cooled, spread the frosting evenly on top.
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Decorate: Add a little fun by decorating the cake with dog-safe treats or shredded carrots. You can even use a dog biscuit to create a little “birthday hat” for extra flair.
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Serve and Enjoy: Slice it up and serve your dog a small piece. Make sure to store leftovers in the fridge for up to 3–4 days.
What to Watch Out For:
While this cake is pet-friendly, there are a few important things to keep in mind:
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Xylitol in Peanut Butter: Not all peanut butters are created equal. Always check the label to ensure the peanut butter is xylitol-free. Xylitol is a sweetener that’s toxic to dogs, so it’s essential to choose natural, sugar-free peanut butter.
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Portion Control: Even though this cake is made with healthy ingredients, it’s still a treat. Serve it in moderation, as too many rich treats can lead to an upset stomach or weight gain.
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Allergies: Some dogs may be sensitive to wheat or grains. If you're unsure, you can swap the whole wheat flour for oat flour or rice flour, both of which are typically easier on a sensitive tummy.
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Plain Yogurt: Only use plain yogurt for the frosting no sweeteners, flavorings, or added sugar. Some yogurts contain xylitol as a sweetener, so make sure it’s natural and sugar-free.
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Watch for Ingredients in Decorations: If you decorate the cake with dog treats, make sure they’re safe for dogs. Stick to treats that are labeled as dog-safe (like small dog biscuits or natural dog-safe options) and avoid human food like chocolate or raisins, which are harmful to dogs.
Why Your Pup Will Love This Cake
This cake combines peanut butter, banana, and a hint of yogurt to create a delicious and healthy treat that your dog will love. Plus, it’s easy to make, and you can customize it with dog-friendly decorations! Whether it's for a special celebration or just because, your furry friend will appreciate the effort (and the tasty treat)!
Remember: Always consult with your vet if you have concerns about your dog’s diet, especially if they have sensitivities or allergies to any ingredients.
Enjoy baking and sharing this treat with your dog!
